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L(+)-Tartaric Acid

L(+)-Tartaric acid is colorless or translucent crystals, or a white, fine granul

Sodium Lactate

Sodium Lactate is the sodium salt of Lactic Acid produced by fermentation of a s

Tripotassium Citrate

Potassium citrate (also known as tripotassium citrate) is a potassium salt of ci

Calcium Lactate

Calcium Lactate is smelless white granular or powder and can be easily dissolved

Ferrous Lactate

Ferrous lactate, or iron(II) lactate, is a chemical compound consisting of one a

Non dairy creamer

Nondairy creamers are liquid or granular substances intended to substitute for m

DATEM

Datem is Ivory white powder or particle solid. It is usually used as the additi

Acetyl L-carnitine HCl

L-carnitine is a nutrient and dietary supplement. It plays a crucial role in the

Edible Gelatin

Gelatin (or gelatine) is a translucent, colorless, brittle (when dry), flavorles

Textured Soy Protein

Textured Soya Protein is a soy protein produced from the NON-GMO raw material as

Textured Soy Protein

Textured Soya Protein is a soy protein produced from the NON-GMO raw material as

Liquid Glucose

Liquid glucose is made from high quality Corn Starch under strictly quality cont

Sodium Cyclamate

Sodium Cyclamate is a white needle or flaky crystal or crystalline powder. It i

Pectin

Pectin is one of the most versatile stabilizers available. Product and applicati

Microcrystalline Cellulose (MC...

Microcrystalline cellulose is a term for refined wood pulp and is used as a text

Fresh strawberry

NUTRITION FACTS: Serving size: 1 cup Calories: 60 Total fat: 1g Satured fat:

Calcium Alginate

Calcium alginate is a water-insoluble, gelatinous, cream coloured substance that

Ascorbic Acid

Ascorbic Acid is a white or slightly yellow crystals or powder, a little acid.m.

POWDER MIXTURE FOR AçaI ICE CR...

Ready-to-powder mixture for acai ice cream. With the powder-ready mixture from T

Acai berry

The acai berry is an inch-long, reddish-purple fruit. It comes from the acai pal

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