Carpe Etiam — Clean, Single-Ingredient Pasta from Ribeirão Preto
Based in Ribeirão Preto – SP, Brazil, Carpe Etiam produces premium pasta with absolute focus on purity, performance, and flavor. Our key difference is simple and powerful: we make pasta from a single ingredient — for example, our rice pasta is 100% rice — preserving the identity of the main ingredient across all product lines.
What makes our pasta different
- Gluten-free (ideal for gluten-free diets)
- Lactose-free
- Egg-free
- GMO-free
- 100% vegan
- No emulsifiers or stabilizers
- Clean label: short, clear, and transparent ingredient list
- No artificial preservatives
Sensory quality and performance
- Firm/al dente texture with excellent bite, maintaining integrity during cooking*
- Neutral and elegant flavor, enhancing sauces and suitable for sweet or savory applications
- Quick cooking and high yield, with low tendency to overcook when prepared correctly*
- Versatility: perfect for hot dishes, salads, soups, and ready-to-eat/to-go products
*Results depend on cooking conditions and time indicated on the package.
Innovation that drives business
- White label and Private label: we develop exclusive formulas tailored to the client (single ingredient, cooking points, formats, weights)
- On-demand packaging (individual, family, or food service portions)
- Controlled processes and full traceability, ensuring batch-to-batch consistency
- Regulatory support (labeling and local requirements) and export-ready capacity
Our commitment
We combine process technology and formula simplicity to deliver pasta that is clean, stable, and delicious — ready to win over discerning consumers and elevate partner brand portfolios.
Carpe Etiam — the Brazilian standard for purity in pasta.