Description
Hydroalcoholic extract of medicinal mushroom Agaricus brasiliensis
HTS: 1302.19.91
Concentration of polysaccharides: >10
Ingredients: Water, alcohol, Agaricus brasilensis mushroom
Format: Liquid
Validity: 12 months
Made by: HN FOOD
Characteristics:
Species: Agaricus brasiliensis
Place of cultivation: São Paulo - Brazil
Raw material quality: Gold AA
Quality: microbiological and heavy metals control.
- functional food
- medicinal mushroom
- brazil mushroom
- immunity
- adaptogens
Production Capacity:
400
Delivery Timeframe:
Within 45 Days
Incoterms:
FOB - Free on Board
Packaging Details:
Tamanho da caixa: 42x34x28 cm Peso Líquido: 12kg Peso Bruto: 13kg Coontém: 12 embalagens plásticas de 1 litro de extrato hidroalcoólico de Agaricus brasiliensis.
More about
Healthy and Natural food
0-10
Employees
200K - 500K
Sales volume (USD)
90%
% Export sales
Year
Established
Business type
- Industry / Manufacturer
Keywords
- Medicinal mushroom
- fungi-based
- specialty coffee
Contact and location
- STHEFANY RODRIGUES FERNANDES VIANA
- +55 15 xxxxxxxx
- Sorocaba / SP | Brazil