KIYAN MANDEGAR

Blue salt is a rare and exquisite type of rock salt, primarily sourced from mines in Iran. Its striking blue color comes from the natural presence of sylvite and other mineral inclusions, which create beautiful veins and patterns. This salt is highly valued for its aesthetic appeal as well as its mineral content, which includes potassium, magnesium, and calcium. Blue salt is often used as a gourmet finishing salt in culinary applications, decorative salt blocks, and collectible mineral specimens. Its rarity and unique appearance make it a prized addition for chefs, collectors, and wellness enthusiasts alike.