Description
Type
Semi Hard Cheese
Packaging
Bulk, Vacuum Pack
Shape
Block
Storage Type
Keep refrigerated between 6°C and 10°C.
Specification
Semi-cured mixed cheese
Manufacturer
Comercial Dialva S.A.
Ingredients
Pasteurized milk (min. 82% cow, min. 3% sheep)
Content
Semi-cured mixed-milk cheese.
Instruction for use
Ready for direct consumption.
Shelf Life
12 months
Variety
Plain processed cheese
Product Type
Cheese
Processing Type
Fermented
Origin
Blended
Color
Light
Fat Content (%)
45%
Additives
No
Weight (kg)
3
Brand Name
Spanish Boosting
Model Number
1215
Packaging and delivery
Selling Units
Single item
Single gross weight
3.000 kg
- Cheese
- cheddar cheese
- best quality
- whole sale cheese
Production Capacity:
10000
Delivery Timeframe:
Within 30 Days
Incoterms:
CIF - Cost, Insurance and Freight
FOB - Free on Board
Packaging Details:
As per customer requirement
More about
New Life Trading
10-50
Employees
500K - 1M
Sales volume (USD)
70%
% Export sales
Year
Established
Business type
- Industry / Manufacturer
- Importer / Trading Company
- Buying Office
- Distributor / Wholesaler
- Business Service
- Retailer
- Other
Keywords
- Agriculture
- Stationaries
- Edible oil
- Scrap metals
- Chemicals
- confectionaries
- corn
- beans
- Animal feed
- animals Ver Mais
Contact and location
-
Tumiso ********
-
+27 6********
-
Johannesburg / Guateng | South Africa