Description
We produce soy flour with the following characteristics:<br><br>Standards:<br> Humidity: 10.00\%<br> Protein: 50.00\%<br> Ureasis: 2.00\%<br> Fats: < 1\%<br> Color: Yellowish white<br> Grain size: 4 micra<br><br>Used for: Food industries, such as bakeries, dairy products and meat packers.<br><br>Domestic and Foreign Markets
- soy flour
Production Capacity:
Not informed
Delivery Timeframe:
Not informed
Incoterms:
Not informedPackaging Details:
Not informed
More about 
 Oleoplan
    Not informed
Not informed
Not informed
Year
Established
Business type
- Industry / Manufacturer
Keywords
- Biodiesel Soy HusksSoy Lecithin Degummed Soy Oil Soy FlourSoy Bran
Contact and location
- 
                    Otavio ******** 
- 
                    +55 51******** 
- 
                    Porto Alegre / RS | Brazil 
 
			 
				 
                                                                                            