AK.BOLO MEDIK LTD

Frozen Pargo Fish is a high-quality seafood option, carefully processed to preserve its natural freshness, flavor, and nutritional value. This fish is known for its firm texture and mild, delicate taste, making it ideal for a variety of cooking methods such as grilling, baking, frying, or steaming. Each piece is individually frozen to ensure optimal quality and to maintain its freshness from production to consumption. The fish is rich in protein, omega-3 fatty acids, and essential vitamins and minerals, supporting a healthy diet.

Specifications:

Type: Whole fish, cleaned and gutted

Weight: Available in various sizes per piece

Storage: Keep frozen at -18°C or below

Shelf Life: Long-lasting when kept properly frozen

Texture: Firm and meaty

Taste: Mild and delicate flavor suitable for multiple recipes

Packaging: Hygienically packed to prevent contamination

Usage: Ready to cook after thawing

This frozen Pargo Fish is perfect for households, restaurants, or catering services seeking fresh-tasting seafood without compromising on quality. Its versatility and ease of preparation make it a convenient choice for nutritious meals.