AK.BOLO MEDIK LTD

Sunflower seeds are a highly nutritious snack and ingredient, valued for their rich flavor and versatile use in cooking, baking, and snacking. They are naturally high in healthy fats, protein, and essential vitamins and minerals, making them a popular choice for maintaining a balanced diet. These seeds can be consumed raw, roasted, or incorporated into various dishes, providing a crunchy texture and a mild nutty taste.

Specifications:

Type: Edible seeds

Color: Light brown to gray

Moisture Content: ≤10%

Protein Content: ≥20%

Oil Content: 40–50%

Packaging: Food-grade bags or containers

Shelf Life: 12–24 months under proper storage conditions

Sunflower seeds are ideal for direct consumption, baking, cooking, or use in snacks and health foods. They are easy to store and maintain freshness when kept in a cool, dry place.