AK.BOLO MEDIK LTD

Black beans are a versatile and nutrient-rich legume, perfect for a variety of culinary uses. Known for their rich flavor and smooth texture, these beans are ideal for soups, stews, salads, and side dishes. They provide a wholesome source of protein, fiber, and essential minerals, making them an excellent choice for a balanced diet. Easy to cook and store, black beans are a pantry staple that enhances both taste and nutrition in everyday meals.

Specifications:

Type: Whole black beans

Form: Dried

Texture: Firm, smooth

Cooking Time: Approximately 60–90 minutes when boiled

Shelf Life: Long-lasting if stored in a cool, dry place

Nutritional Highlights: High in protein, dietary fiber, and essential minerals

Usage: Suitable for soups, stews, salads, and various vegetarian and non-vegetarian dishes

Storage: Keep in an airtight container to maintain freshness