AK.BOLO MEDIK LTD

Brown Sugar is a natural sweetener known for its rich, caramel-like flavor and soft, moist texture. It is an ideal choice for baking, cooking, and sweetening beverages, providing a deeper taste compared to regular white sugar. Its versatility makes it suitable for a wide range of recipes, from desserts and sauces to marinades and beverages. Brown Sugar retains a hint of molasses, giving it a distinct aroma and color that enhances both the flavor and appearance of culinary creations.

Specifications:

Color: Light to dark brown

Texture: Soft and moist granules

Flavor: Rich, caramel-like with mild molasses notes

Solubility: Easily dissolves in hot and cold liquids

Packaging: Available in various sizes for household and commercial use

Shelf Life: Long-lasting when stored in a cool, dry place

Usage: Suitable for baking, cooking, beverages, and garnishing

Brown Sugar provides a natural alternative to refined sugar while adding depth to the taste and presentation of food. Its fine, yet slightly coarse granules make it easy to measure and incorporate into recipes, ensuring consistent results every time.