We are a family farming company from Brazil. We grow and market cassava (manioc) in its natural state, peeled, and frozen for both domestic and international markets. We have been in this activity for 15 years, producing around 250 tons of cassava per month, and this production keeps growing. Our family prioritizes the quality of our products, the preservation of the environment, and the satisfaction of our customers. We are looking for partners to expand our business and bring the highest quality of our products to the world. Join us and share in the sales success with the Caiçara Agricultural Products family. Praise be to God.
Classification:
Food
Makings:
Cassava flour
Trade name:
Caiçara
NCM:
1106.20.00
Packing:
Plastic bale
Logistic factor:
20 Units (20 Kg)
Validity:
12 months
Storage:
In a dry and ventilated place
Classification:
Food
Makings:
Cassava flour
Trade name:
Caiçara
NCM:
1106.20.00
Packing:
Plastic bale
Logistic factor:
20 Units (20 Kg)
Validity:
12 months
Storage:
In a dry and ventilated place
Classification:
Food
Makings:
Cassava flour
Trade name:
Caiçara
NCM:
1106.20.00
Packing:
Plastic bale
Logistic factor:
20 Units (20 Kg)
Validity:
12 months
Storage:
In a dry and ventilated place
Classification:
Food
Makings:
Cassava flour
Trade name:
Caiçara
NCM:
1106.20.00
Packing:
Plastic bale
Logistic factor:
20 Units (20 Kg)
Validity:
12 months
Storage:
In a dry and ventilated place
Classification:
Food
Makings:
Pre-cooked peeled cassava
Trade name:
Pre-cooked cassava stick
NCM:
0714.10.00
Packing:
Plastic bale
Logistic factor:
20 Units (15 Kg)
Validity:
12 months
Storage:
Temperature between -4ºC and -18ºC
Classification:
Food
Makings:
Peeled Cassava
Trade name:
Frozen Cassava Caiçara
NCM:
0714.10.00
Packing:
Plastic bale
Logistic factor:
20 Units (20 Kg)
Validity:
12 months
Storage:
Temperature between -4ºC and -18ºC
Classification:
Food
Makings:
Pre-cooked Peeled Cassava
Trade name:
Pre-cooked Cassava Sticks
NCM:
0714.10.00
Packing:
Plastic bale
Logistic factor:
10 UNITS (20 Kg)
Validity:
12 months
Storage:
Temperature between -4ºC and -18ºC
Classification:
Food
Makings:
Cassava flour
Trade name:
Caiçara
NCM:
1106.20.00
Packing:
Plastic bale
Logistic factor:
20 Units (20 Kg)
Validity:
12 months
Storage:
In a dry and ventilated place